The Government of Castilla-La Mancha, through the 'Campo y Alma' guarantee brand, is leading the promotion of its extra virgin olive oils at the 13th edition of the WOOE, highlighting a regional production that reaches 124.900 tons and the profitability of the crop due to the rise in prices.
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The guarantee mark Campo y Alma has inaugurated its calendar of international trade fairs in the World Olive Oil Exhibition (WOOE), with the aim of positioning extra virgin olive oils from Castilla-La Mancha as benchmarks of quality and health in the global market.
Boosting the olive oil sector: Production and profitability
As part of the inauguration of the WOOE, the general director of Producción Agroalimentaria y Cooperativas, Elena Escobar[Name of the official] has provided key data on the close of the current campaign. As of January 31, olive oil production in the region amounts to [number of items]. 124.900 tonnes Although this figure is slightly lower than the previous year, it is above the average of recent campaigns, which stands at 116.000 tons.
The CEO has highlighted the strength of a sector that has more than 460.000 hectares cultivated, 83.000 olive growers y 264 olive oil mills operations in the community. It has also highlighted the upward price trendwhich currently exceed 4,30 euros/kg, guaranteeing economic viability and profitability for the regional farmer.
| Statistical Concept | Current Data / Campaign 2026 |
|---|---|
| Oil production (as of January 31) | 124.900 tonnes |
| Average production levels for recent campaigns | 116.000 tonnes |
| Cultivated area | 460.000 hectares |
| Market price (EVOO) | > 4,30 euros/kg |
| Industrial fabric | 264 olive oil mills |
'WOOE Field and Soul Challenge': Promoting differentiated quality
One of the highlights of regional participation has been the sponsorship of the salad competition. 'Challenge WOOE Campo y Alma'The competition, aimed at restaurant professionals, required the use of oils from the four Denominations of Origin from the region, integrating other products with a differentiated quality seal.
Among the key ingredients that have accompanied the oils are:
- PDO Miel de La Alcarria
- An authentic and renowned tradition Cebolla de La Mancha
- An authentic and renowned tradition Berenjena de Almagro
- PDO Nueces de Nerpio
The first prize in this edition has gone to María Luisa de la Torre González, cook of the establishment Cantueso, who presented an innovative salad proposal with vinaigrette served in a traditional clay water jug.
Internationalization and support for agri-food businesses
El Gobierno de Castilla-La Mancha It maintains its strategy of directly supporting the internationalization of its companies. In this edition of the WOOEA call for aid has been implemented that finances the 35 percent of assistance costs for interested olive oil mills, benefiting all applicant entities that met the requirements.
At the same time, the region has a presence at the fair Origin Naturafocused on natural ingredients and nuts. This platform is vital for the strategic positioning of pistacho Castilian-La Mancha, with the technical support of Instituto Regional de Investigación y Desarrollo Agroalimentario y Forestal de Castilla-La Mancha (IRIAF).
Key points and frequently asked questions about the olive oil sector in CLM
What is the current situation of olive oil production in Castilla-La Mancha?
Production recorded up to January 31, 2026 is 124.900 tons, a figure that, despite being slightly lower than last year, exceeds the historical regional average of 116.000 tons.
What profitability does olive cultivation currently offer to the farmer?
According to data provided by the Dirección General de Producción AgroalimentariaPrices continue their upward trend, exceeding 4,30 euros per kilo, which ensures the profitability of the sector.
How does the regional government support companies' attendance at trade fairs like WOOE?
The regional government offers a grant program that covers 35% of the costs associated with participating in the fair, in addition to providing visibility under the umbrella of the quality assurance brand. Campo y Alma.
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