Economic journal of Spain's foreign business
Iberdrola, through its US subsidiary Avangrid, has begun installing panels at its new photovoltaic plant in Oregon. The 57 MW project will generate enough energy for 10.000 homes and create 200 jobs, reinforcing the group's commitment to the North American market.
The Spanish infrastructure company is strengthening its execution capacity in the North American market by acquiring a majority stake in the Georgia-based construction firm. The transaction, which consolidates Atlanta as its strategic hub, comes in a market with a potential contract value of $303.000 billion.
The Community of Madrid held a strategic meeting with representatives of the US audiovisual industry to explore new avenues for collaboration. The goal is to solidify the region's position as a key hub for international filming and productions.
The fruit and vegetable company SanLucar has acquired a majority stake in the US-based Twin River Berries. This strategic alliance aims to consolidate the Spanish firm's expansion in the North American and Asian markets, combining local production with a global supply chain.
Manrique Blen, an executive at Auxadi's Miami hub, has been appointed to the Board of Directors of the Spain-US Chamber of Commerce in Florida. His appointment for the 2026-2029 term aims to strengthen business ties between the two markets.
From July 12-14, Laredo, Texas will host the Port Laredo Global Trade Summit 2026. The event will bring together leaders in logistics, manufacturing, and infrastructure to discuss the future of trade in the Americas, presenting a strategic opportunity for Spanish companies with interests in the North American market.
The Olive Oil World Congress analyzes the double transformation of the olive oil sector: demand is growing in markets such as the US, Brazil and Asia-Pacific, while the production structure in the Iberian Peninsula is becoming concentrated due to costs, leading to the closure of 500 olive mills in ten years, according to IOC experts and strategic consultants.
A delegation of eight Andalusian companies from the gourmet sector, promoted by Andalucía TRADE, has participated in the Summer Fancy Food fair in New York, the main showcase of the East Coast of the United States, to consolidate its presence in a key market for the export of high value added products.
The Spanish wine sector faces a complex scenario in the United States, its strategic market, with declining exports projected for 2025 and increasing competitive pressure. The consulting firm ERA Group analyzes how economic uncertainty and trade tensions are impacting winery profitability.
The US company sponso.com, valued at €50 million, is launching in Spain as the first step in its global expansion. The platform connects brands with sponsorship opportunities based on data and performance metrics, professionalizing a sector undergoing significant transformation.
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