The garlic sector in Spain, France, and Italy is demanding safeguards in the face of rising costs and pressure from China and Egypt.

 

The European garlic sector, represented by the delegations of Francia, Italia y España, has demanded emergency measures from the European Commission to mitigate the impact of increased production costs and the exponential growth of imports from China y Egipto.

 

Profitability crisis and unfair competition

 

During the meeting of Grupo de Contacto del Ajo del Comité Mixto, held this week in Aceuchal (BadajozThe critical viability of the crop in European soil has been highlighted. Data provided by producers show that production costs have skyrocketed by over 40%, particularly affecting key inputs such as fertilizers, fuel, and plant protection products.

 

This inflationary pressure, coupled with the massive influx of foreign products, has led the sector to formally request the activation of the saving clauseAccording to sector representatives, products from third countries compete under conditions of regulatory and economic inequality, jeopardizing the survival of the rural business fabric.

 

Tariff update and customs control

 

One of the key points of the meeting was the demand to update the deterrent tariff of 1.200 euros per ton for garlic. ChinaThis tax, in effect since 2001, has lost much of its effectiveness due to inflation accumulated over more than two decades. The sector considers an upward revision essential to restore its original protective function.

 

In addition, the following lines of technical action have been proposed:

 

  • Strengthening customs surveillance to prevent triangular imports.
  • Improvement of product traceability and origin verification systems.
  • Implementation of rigorous border controls on food safety standards.
  • Recovery of active phytosanitary substances to improve yield per hectare.

 

Socioeconomic impact and representativeness

 

La Asociación Nacional de Productores y Comercializadores de Ajos (ANPCAThe organization has warned that institutional inaction could lead to an irreversible loss of cultivated land. "European garlic competes on clearly unequal terms against production from third countries that are not subject to the same regulatory requirements or costs," the organization stated.

 

The Spanish delegation at the meeting, which was part of FEPEX, has had the presence of Juan Salvador Peregrín (President of ANPCA), Luis Fernando Rubio (General Director) and Luis Martin (Technical Director of the Federation).

 

Key indicators for the garlic sector

 

Concept Detail / Value
Cost increase Price increases exceeding 40% for essential supplies
Main competitors China y Egipto
Current tariff (since 2001) 1.200 euros per ton (Chinese garlic)
Main inputs affected Fuels, fertilizers and pesticides

 

Key points and frequently asked questions about the European garlic crisis

Why is the safeguard clause requested?

Due to the strong growth in imports of China y Egipto in the last three years, which compromise the profitability of farms in España, Francia e Italia.

What's the problem with the current tariff?

The tariff of 1.200 euros/ton has not been updated since 2001, which has led to a loss of real effectiveness due to inflation, leaving the sector unprotected against foreign competition.

What do producers demand regarding food safety?

They demand that rigorous border controls be implemented to ensure that imported garlic meets exactly the same safety and quality standards required of farmers in the Unión Europea.

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